Ingredients
Method
Preparation
- Add 1 cup unsweetened almond milk to a blender as the first ingredient.
- Place the frozen banana, fresh spinach, natural peanut butter, chia seeds, and cinnamon into the blender.
- Blend on high speed for 45–60 seconds until the mixture is fully smooth and creamy.
- Adjust the consistency with extra almond milk for a thinner texture or ice for a colder, frostier smoothie if needed.
- Transfer the smoothie to a glass and serve immediately.
Notes
Use a frozen banana to create a thicker texture, and blend thoroughly until the spinach is completely mixed into the smoothie.
